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| White Wine |
|
| Loire |
|
FW67 2007 Muscadet Sevre-et-Maine, Domaine de la Pepiere, Sur Lie22
Undeniable minerality with a dry crisp finish, an
oyster's best match.
|
FW76 2007 Sancerre, Domaine Jean-Paul Balland, Cher42
An unusually grassy, chubby SB, pleasantly fat with
wet stone notes.
|
FW58 2007 Sancerre, Hippolyte Reverdy52
Immediate butterscotch notes on the nose, a complex
sauvignon blanc.
|
FW56 2005 Sancerre, Jean Reverdy et Fils, La Reine Blance43
|
FW62 2007 Sancerre, Jean-Max Roger, Les Caillottes, Cher41
|
|
| Alsace |
|
FW61 2007 Pinot Blanc, Jean Rosen20
|
FW64 2006 Riesling, Jean-Baptiste Adam, Reserve30
Bright with fruit but in a dry style, a must with fin and
shell fish.
|
|
| Bourgogne |
|
FW77 2006 Nuits Saint Georges 1er Cru, Domaine de l L'Arlot, Clos de L'Arlot90
|
FW68c 2005 Corton-Charlemagne Grand Cru, Bonneau du Martray235
|
FW54 2007 Beaujolais, Jean-Paul Brun, Terres Dorees, Chardonnay45
|
FW71 2006 Chablis 1er Cru, Mischief and Mayhem, Chardonnay56
|
FW53 2005 Chablis 1er Cru, William Fevre, Vaillons75
|
FW69 2006 Marsannay, Domaine Roy Marc, Les Champs Perdrix52
A perfect pairing for the coconut shrimp.
|
FW68 2003 Corton-Charlemagne Grand Cru, Bonneau du Martray180
|
FW63 2006 Meursault, Thierry et Pascale Matrot, Les Chevalieres 72
This opulent wine of buttered pastry, citrus and honey
is bottled by one of Burgundy's oldest bottlers who
believes, "wine is made in the vineyard".
|
FW75 2006 Chassagne-Montrachet ler Cru, Morgeot-Clos Pitois, Earl Roger Belland125
|
FW23 2000 Chassagne-Montrachet 1er Cru, Les Verges, Marc Morey95
|
FW23a 2003 Chassagne-Montrachet 1er Cru, Les Verges, Marc Morey105
|
FW72 2005 Puligny-Montrachet 1er Cru, Les Chalumeaux, Bouchard Pere & Fils139
|
FW21d 2006 Puligny-Montrachet, Louis Jadot89
|
FW73 2006 Puligny-Montrachet, Xavier Monnot115
|
FW74 2006 Puligny-Montrachet, Chateau de Puligny Montrachet130
|
FW59 2006 Rully 1er Cru, Montpalais, Vincent Dureuil-Janthial64
Pineapple infused butter, lemon scented honey, brazil
nuts and tarragon, endless finish.
|
|
| Bordeaux |
|
FW30a 2005 Pauillac, Blanc de Lynch-Bages93
Rich, big and powerful. Semillon/sauvignon blanc
loaded with apple, lemon and toasted oak.
|
|
| Languedoc |
|
FW70 2008 Mont Saint Vincent (Chardonnay)26
Clean, fresh minerality softened by green apples and
citrus. A super summer sipper!
|
|
| Southwest |
|
FW55 2005 Bandol, Chateau de Pibarnon42
|
FW66 2007 Cotes de Gascogne, Domaine du Tariquet (Ugni Blanc/Colombard)23
The perfect shellfish wine, bright, supple and floral.
|
|
| Southeast |
|
FW65 2005 Roussette de Savoie, Altesse, Frederic Giachino25
|
